Saturday, June 26, 2010

why the name? gastronomy @ home

after numerous updates to my facebook status on what was being created, cooked and baked in our kitchen at home i decided to create a blog.

so my blog - gastronomy @ home, will show you all what i am cooking @ home, my inspiration behind the meal and what it is being created for. this of course will change.

i'll show you where we go to eat,what i've read and learnt, who i have met, who i have cooked for, what i have created. hopefully all these things will inspire you to be a little chef in your kitchen. recipes may be included of course!

simple philosophy - why cook as a chore, when you can create bake and enjoy?

simply stated by wikipedia

gastronomy is the study of the relationship between culture and food. it is often thought erroneously that the term gastronomy refers exclusively to the art of cooking, but this is only a small part of this discipline; it cannot always be said that a cook is also a gourmet. gastronomy studies various cultural components with food as its central axis.

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