right-e-o
so my last post was all about the box of apples i acquired for $3. there was a total of 50 apples in the box, thats right - only 6c per apple. i gave mum 9 apples, threw 2 away and then there were 39. so this weekend, i saw, as an apple bake-off weekend. i love baking, have the apples - what do i possibly have to lose???
well our oven stopped working!!!! and i had made this gorgeous apple pie (and used 12 apples which left 27 apples!) to feed our son Samuel...............and freeze for hubbie Jonathan (for when he gets back from Sydney on Saturday).
so my last post was all about the box of apples i acquired for $3. there was a total of 50 apples in the box, thats right - only 6c per apple. i gave mum 9 apples, threw 2 away and then there were 39. so this weekend, i saw, as an apple bake-off weekend. i love baking, have the apples - what do i possibly have to lose???
well our oven stopped working!!!! and i had made this gorgeous apple pie (and used 12 apples which left 27 apples!) to feed our son Samuel...............and freeze for hubbie Jonathan (for when he gets back from Sydney on Saturday).
how disappointed was i. .... until i realised - i had an option :
BBQ APPLE PIE !!!!
this is easy, you just need a roaster hood. put the griddle plate in the middle, turn all 4 burners on and close the hood. heat for 10 minutes. it gets to around 160c. then turn the two middle burners off, put in the apple pie - close hood.
cook for 40 minutes or until brown gooey and lovely.......
unfortunately it burnt a wee little on the top but it worked out well in the end.... phewwwww.
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