so i finally used the last 7 apples from that box to make this apple kuchen. recipe acquired from hubbies mum. i also made it because i realised i had two cartons of sour cream in the fridge.
its really simple to make and quite tasty.
apple kuchen
butter cake mix
1/2 cup margarine or soft butter
1/2 cup coconut
4 cooked apples
1/3 cup caster sugar combined with 1 tsp cinnamon
3/4 cup sour cream mixed with 1 egg
1 - preheat oven 180c
2 - crumb the butter into the cake mix, add the coconut and put into non-greased slice pan, slightly push up the sides. bake 10 minutes.
3 - put apples ontop of the base, sprinkle over the sugar/cinnamon mixture. spoon over the sour cream/egg mixture
4 - bake for another 20 odd minutes, until browned on the edges
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